|
|
SEARCH RECIPES |
|
|
|
|
| |
CATEGORIES
|
|
|
|
|
| |
SUBSCRIBE RECIPES
|
|
|
|
|
| |
| |
|
|
|
|
|
Mandarin Almond Salad
|
|
|
|
|
| Recipe Creator: |
Kathy Asbury |
| Creator Town: |
Hamilton, IL |
| Recipe Category: |
Salad |
| Serves: |
-- |
| Time: |
-- |
Whig Link: |
Story |
Rating
(0)    
|
Email Recipe To A Friend |
|
|
Ingredients :
|
|
4 tablespoons sugar, divided1/2 cup slivered almonds1/4 cup vegetable oil2 tablespoons vinegar1 tablespoon minced fresh parsley1/2 teaspoon salt1/8 teaspoon pepper1/8 teaspoon hot pepper sauce1 bunch red leaf lettuce, torn1 (11 ounce) can mandarin oranges, drained1 small red onion, sliced
|
|
|
Preparation :
|
In small skillet, melt 3 tablespoons sugar over low eat, Add almonds, and stir until coated. Coo, then break into small pieces and set aside.In a jar with a tight fitting lid, combine oil, vinegar, parsley, salt, pepper, hot pepper sauce and remaining sugar; shake well. Just before serving, combine the lettuce, oranges, onion and almonds in a large salad bowl. Shake dressing; pour over salad and toss.
|
|
|
|
|
|
|
|
|
|
| |
| |
| Latest |
Category |
Rating |
Submitted on |
|
|
|
|
|
| |
| |
| |
|
WHIG COOKS
|
|
|
|
|
|
|
| |
|