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SUBSCRIBE RECIPES
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Pineapple Cheese Ball
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Ingredients :
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3 (eight-ounce) packages cream cheese, softened1/4 cup green pepper, chopped2 tablespoons chopped onion1 (eight-ounce) can crushed pineapple, drained well
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Preparation:
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Combine ingredients. Shape into a ball, and roll in pecans or almonds if desired. Serve with crackers or pretzels.
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WHIG COOKS
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